Chicken and Cheese Panini

Grilled sandwich maker for one

Ingredients:

• 50g sliced chicken (plain)
• 50g mozzarella cheese
• 1 piece large tomato
• 2 teaspoons Genovese sauce
• 1 piece soft French bread (Coppe-pan)

Instructions:

1. Set the grill plate and preheat for 5 minutes.
2. Slice the sliced chicken and cut the cheese and tomato into 5mm thick slices. Make a cut on the side of the Coppe-pan.
3. Layer sliced chicken, tomato, and cheese on bread, and sprinkle with Genovese sauce.
4. Place two on a plate and bake at [HI] for about 3 minutes until browned.